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Steak & Pies — Pixi BTB
Welcome to our pixi edition of Steak & Bajer, where in two hours we have to treat ourselves to juicy steaks and real bearnaise sauce that will make the palate cheer.
Menu
- Caesar salad with dry salted bacon and original Caesar dressing
- Right rib steak with bearnaise sauce
What is included
- Free bar with organic wines and bubbles, specialty beers from OPEN, as well as non-alcoholic alternatives such as sparkling tea, non-alcoholic beer, homemade lemonades and water with/without fizzy drinks
- Premium raw materials and all the kitchenware you'll need
- Professional tutorial from our skilled and passionate educators
- A social evening with cooking, collaboration and high spirits
- Coffee/tea for the dessert as well as homemade sourdough bread with butter throughout the course
- A Timm Vladimir's Kitchen apron, which you of course get to take home
Practical information
- We recommend that you arrive about 10 minutes before, so that you can land quietly in our cozy lounge before we get started
- You work together in teams of two and two
- Remember to disclose allergies or dietary considerations when registering, so that we can take it into account in the menu
- You can take home the recipes via a QR code, just to recreate in your own kitchen
- *We reserve the right to make changes to the menu due to product availability. *
*Please note that the course is only completed by min. 12 enrollees. *

About Timm Vladimirs Køkken
We make the rough -- you guys make the fun
The most fun parties end in the kitchen — with us they start there. We guide you through a gastronomic experience that requires nothing but presence. With carefully selected ingredients, we set the framework for a common culinary playground. In Timm Vladimir's Kitchen it's fun to cook.
